Medium Roasted Plain Turkish Coffee: A Taste of Authentic Tradition

Introduction

Turkish coffee is more than just a drink; it's a ritual steeped in culture and centuries-old tradition. With its rich aroma, velvety texture, and unique preparation, it’s a symbol of hospitality and connection in many Middle Eastern and Mediterranean homes. Abu Auf’s Medium Roasted Plain Turkish Coffee captures this essence in every cup, offering a taste that’s both timeless and satisfying.

What Makes Turkish Coffee Unique?

Unlike modern brewing methods, Turkish coffee is made by simmering finely ground coffee beans in a cezve, resulting in a thick, unfiltered drink. It’s often served with foam on top and grounds settled at the bottom, which many say adds to the experience. This method, combined with specific grind and roast levels, creates a bold yet smooth taste that can't be replicated by drip or espresso machines.

About Abu Auf: A Brand Rooted in Quality

Abu Auf is a well-known name in the Middle East, especially among coffee connoisseurs. Their focus on purity, freshness, and natural ingredients has earned them a loyal following. Every product is crafted with a dedication to quality and authenticity, and their Medium Roasted Plain Turkish Coffee is no exception. Made without additives or preservatives, this coffee delivers a clean, traditional flavour that reflects Abu Auf’s values.

Why Choose Medium Roasted Turkish Coffee?

Medium roast coffee offers a beautifully balanced flavour profile—smooth, with a gentle touch of acidity and natural sweetness. It’s a preferred choice for many because it retains the original characteristics of the beans while developing a slightly deeper flavour. Abu Auf’s medium roast is ideal for those who enjoy a rich taste without the bitterness associated with darker roasts.

Product Features

Abu Auf’s Medium Roasted Plain Turkish Coffee comes in a 200g box, perfectly portioned for daily or occasional use. Each batch is finely ground to ensure a consistent brew, essential for the traditional Turkish coffee preparation. The coffee is 100% natural, free from additives and artificial flavourings, and crafted for authenticity. At just £9.99 (discounted from £12.99), it offers both quality and value.

How to Brew Abu Auf’s Turkish Coffee

To enjoy Abu Auf’s coffee the traditional way, you’ll need a cezve (Turkish coffee pot), cold water, and optionally sugar to taste. Add one heaping teaspoon of coffee per cup into the cezve, pour cold water, and stir well. Heat slowly on low until the foam rises—do not boil. Pour into a small cup, letting the grounds settle. Enjoy it slowly, preferably with a sweet treat on the side.